CVO Meeting-Colombo, Sri Lanka-2026
SAARC Agriculture Centre
SAARC Agriculture Centre is the first regional centre of the South Asian Association for Regional Cooperation (SAARC)
www.sac.org.bd
GENESIS
The Heads of the States or governments established the South Asian Association for Regional Cooperation (SAARC) on the 8th day of December 1985. Seven south Asian Nations, namely Bangladesh, Bhutan, India, The Maldives, Nepal, Pakistan and Sri Lanka were the founder members of the Regional Association. Later Afghanistan became the eighth member country in 2007. SAARC Agriculture Centre (re
17/06/2026
๐๐ฆ๐ฉ๐จ๐ฐ๐๐ซ๐ข๐ง๐ ๐๐จ๐ฆ๐๐ง ๐๐จ๐ซ ๐๐ฎ๐ฌ๐ญ๐๐ข๐ง๐๐๐ฅ๐ ๐๐ ๐ซ๐ข-๐๐จ๐จ๐ ๐๐ฒ๐ฌ๐ญ๐๐ฆ๐ฌ
A three-day International Online Training Programme on โRedefining Women's Roles in Agri-food Systems of the Asia-Pacific Regionโ was launched on 15 June 2026 by CIRDAP in collaboration with SAARC.
The programme was inaugurated by Dr. P. Chandra Shekara and Mr. Tanvir Ahmad Torophder, bringing together 167 participants from 20 countries, including policymakers, researchers, academicians and development practitioners.
The training serves as a valuable platform for sharing experiences and exploring pathways to strengthen women's participation, leadership and entrepreneurship in agri-food systems. Discussions focus on gender-responsive policies, equitable access to resources and markets, climate resilience, digital agriculture and inclusive value chains.
Together, participants are working towards a more inclusive, resilient and sustainable future for agriculture across the Asia-Pacific region.
15/06/2026
Pleased to share that the JanuaryโMarch 2026 edition of SAARC AgriNews (Vol. 20, Issue I), the quarterly newsletter of SAARC Agriculture Centre (SAC), has been published.
This issue highlights key regional initiatives and achievements, including the visit of the Honโble Prime Minister of Bangladesh to the SAC stall at Amar Ekushey Book Fair 2026, publication of new books on agroforestry, agricultural trade and agroecology, a regional webinar on climate change and fisheries in South Asia, establishment of the SAC Book Corner at NATA and several other regional activities promoting agricultural development, food security and knowledge sharing across South Asia.
Read the full newsletter here:https://www.sac.org.bd/wp-content/uploads/2026/06/Newsletter.pdf
10/06/2026
๐๐๐ ๐๐ข๐ฌ๐ข๐ญ๐ฌ ๐๐๐ ๐๐ง๐ ๐๐๐๐ ๐ญ๐จ ๐
๐จ๐ฅ๐ฅ๐จ๐ฐ ๐๐ฉ ๐จ๐ง ๐๐๐๐๐ ๐๐ก๐ ๐๐๐ก๐จ๐ฅ๐๐ซ๐ฌ๐ก๐ข๐ฉ ๐๐๐ฌ๐๐๐ซ๐๐ก
Dr. Md. Harunur Rashid, Director of the SAARC Agriculture Centre (SAC), visited Bangladesh Agricultural University (BAU), Mymensingh, on wednesday (10 June 2026) to follow up on and monitor the research activities of a SAARC Fellow under the SAARC Agriculture PhD Scholarship Programme in the Department of Genetics and Plant Breeding.
During the visit, the Director held a meeting with Dr. Jobedaatun Naher, Head of the Department of Genetics and Plant Breeding, BAU and other faculty members to discuss the progress of the fellowโs research and explore opportunities for strengthening regional agricultural research collaboration.
The SAC delegation also visited the Bangladesh Institute of Nuclear Agriculture (BINA), where discussions were held with scientists and officials regarding ongoing research activities and potential areas of cooperation in agricultural innovation and technology development.
The visit was accompanied by Dr. Md. Younus Ali, Senior Program Specialist (Livestock), SAC and Dr. Sikander Khan Tanveer, Senior Program Specialist (Crops), SAC.
08/06/2026
The event brought together renowned experts, researchers, policymakers, academician, private practitioner, students and professionals from across the region to discuss strategies for ensuring safe, sustainable and resilient poultry production.
โOne Healthโ approach key to safe, sustainable poultry production: Experts Experts at an international webinar on Monday stressed the importance of safe poultry production in a bid to ensure food security, public health and environmental sustainability, saying the โOne Healthโ approach provides a practical framework for addressing emerging challenges facing the sector....
08/06/2026
๐๐๐ ๐๐จ๐ฌ๐ญ๐ฌ ๐๐๐๐ข๐ง๐๐ซ ๐จ๐ง ๐๐๐๐ ๐๐จ๐ฎ๐ฅ๐ญ๐ซ๐ฒ ๐๐ซ๐จ๐๐ฎ๐๐ญ๐ข๐จ๐ง ๐๐ง๐ ๐๐ง๐ ๐๐๐๐ฅ๐ญ๐ก ๐๐ฉ๐ฉ๐ซ๐จ๐๐๐ก
SAARC Agriculture Centre (SAC) successfully organized an international webinar titled โSafe Poultry Production in the Context of One Health Approachโ on Monday (8 June 2026). The webinar brought together renowned experts, researchers, policymakers, academician, private practitioner, students and professionals from across the region to discuss strategies for ensuring safe, sustainable and resilient poultry production while addressing emerging challenges related to human and animal health and environmental sustainability through the One Health approach.
In his opening remarks, Dr. Md. Harunur Rashid, Director of SAARC Agriculture Centre (SAC), highlighted the growing importance of safe poultry production in ensuring food security, public health and environmental sustainability. He emphasized that the One Health approach provides a practical framework for addressing emerging challenges in the poultry sector.
Dr. Shyam Sundar Paul, Head of the Division of Poultry Nutrition at ICARโDirectorate of Poultry Research, India, delivered a keynote presentation on scientific poultry management and nutrition. He stressed that improved biosecurity, balanced nutrition and responsible farming practices are essential for enhancing productivity while safeguarding animal and human health.
Ms. Xiau Yi Tan, Senior Scientist at the National Centre for Food Science, Singapore Food Agency, shared insights on food safety and disease prevention in poultry production systems. She underscored the need for stronger collaboration among veterinarians, public health experts and farmers to minimize risks throughout the food chain.
The session was moderated by Dr. Md. Younus Ali, Senior Program Specialist (Livestock), SAC, who facilitated discussions and interactions among participants. The webinar attracted participants from SAARC member states and beyond, reflecting growing regional interest in promoting safe, resilient and sustainable poultry production through the One Health approach.
Date: 08 June 2026 I Dhaka, Bangladesh
Press Release/SAC
08/06/2026
We are pleased to invite you to participate in the webinar entitled โSafe Poultry Production in the Context of One Health Approachโ, scheduled to be held on 8 June 2026 at 11:00 AM (Bangladesh Standard Time, GMT+6).
Speakers:
โข Dr. Shyam Sundar Paul, Head, Division of Poultry Nutrition, ICARโDirectorate of Poultry Research, India
โข Ms. Xiau Yi Tan, Senior Scientist, National Centre for Food Science, Singapore Food Agency, Singapore
Moderator:
โข Dr. Md. Younus Ali, Senior Program Specialist (Livestock), SAARC Agriculture Centre (SAC)
Microsoft Teams Meeting Details:
Meeting Link: https://teams.microsoft.com/meet/47975779268988?p=ZUE6ft2Gnr9WB7ND1R
Meeting ID: 47975779268988
Passcode: HZ7Bj749
Participants are kindly requested to join the meeting at least five minutes before the scheduled start time to ensure the smooth commencement of the session. The program schedule is attached for your kind reference.
Important Note: Please ensure that the Microsoft Teams application is installed and accessible on your computer or mobile device before joining the webinar.
We look forward to your valuable participation in this important discussion. Thank you for your kind cooperation.
Safe Poultry Production in the Context of One Health Approach I Registration Deadline: 7 June 2026
Registration Link: https://forms.cloud.microsoft/r/EqHgDsr77j?origin=lprLink
02/06/2026
๐๐๐๐ข๐ง๐๐ซ ๐๐ง๐ฏ๐ข๐ญ๐๐ญ๐ข๐จ๐ง: SAARC Agriculture Centre (SAC) is pleased to invite researchers, academicians, poultry professionals, veterinarians, students and development practitioners to join an insightful webinar on: โ๐๐๐๐ ๐๐จ๐ฎ๐ฅ๐ญ๐ซ๐ฒ ๐๐ซ๐จ๐๐ฎ๐๐ญ๐ข๐จ๐ง ๐ข๐ง ๐ญ๐ก๐ ๐๐จ๐ง๐ญ๐๐ฑ๐ญ ๐จ๐ ๐๐ง๐ ๐๐๐๐ฅ๐ญ๐ก ๐๐ฉ๐ฉ๐ซ๐จ๐๐๐กโ
Speaker:
Dr. Shyam Sundar Paul, Head, Division of Poultry Nutrition, ICARโDirectorate of Poultry Research, India
Ms Xiau Yi Tan
Senior Scientist, National Centre for Food Science, Singapore Food Agency, Singapore
Moderator: Dr. Md. Younus Ali, Senior Program Specialist (Livestock) SAARC Agriculture Centre (SAC), Bangladesh
Date: 08 June 2026 (Monday)
Time: 11:00 AM | Bangladesh Standard Time (GMT+6)
The webinar will focus on safe poultry production practices, animal and human health linkage, food safety and the importance of the One Health approach in sustainable livestock development.
Registration Link: https://forms.cloud.microsoft/r/EqHgDsr77j?origin=lprLink
N.B. The webinar link will be shared after registration.
24/05/2026
Productive discussions were held today, 24 May 2026, between the Director of SAARC Agriculture Centre (SAC) and representatives from Asian Farmers Association (AFA), Heifer International and Adorshopariseba focusing on collaborative initiatives for the development of agriculture across the SAARC region.
The meeting highlighted the importance of strengthening regional cooperation in sustainable agriculture, farmer empowerment, climate-smart farming, food security, youth engagement and innovative agricultural technologies. The participating organisations expressed their commitment to working together for the welfare of farmers and the advancement of resilient agricultural systems in SAARC Member states.
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Opening Hours
| Monday | 09:00 - 17:00 |
| Tuesday | 09:00 - 17:00 |
| Wednesday | 09:00 - 17:00 |
| Thursday | 09:00 - 17:00 |
| Sunday | 09:00 - 17:00 |
