Guyana Food Safety Authority

✅ Region 4 Trainings Continue! 🌱🇬🇾

The Guyana Food Safety Authority successfully completed Good Agricultural Practices (GAP) & Food Safety Training sessions in Mocha, Timehri, Sarah Johanna, and Friendship with support from the National Agricultural Research and Extension Institute and the Environmental Health Department – Region 4.

We thank all participants for their cooperation and engagement as we continue promoting safer food handling and agricultural practices across our communities.

📍 Santa Mission, you’re up next! See you soon as we continue strengthening food safety from farm to table. 🌾🍅

📢 Region 4, we are back again! 🌱🇬🇾

The Guyana Food Safety Authority, in collaboration with the Ministry of Agriculture (Guyana) and National Agricultural Research and Extension Institute, will be conducting Good Agricultural Practices (GAP) & Food Safety Training in:

📍 Timehri
📍 Sarah Johanna
📍 Mocha
📍 Friendship
📍 Santa Mission

This initiative supports the Government of Guyana’s ongoing commitment to strengthening food safety and promoting safer agricultural practices nationwide.

👩‍🌾 Farmers, vendors, agro-processors, and food handlers are encouraged to attend.

📞 For more information:
(592) 220-0021 | 618-6272 | 663-8816

🇬🇾 Happy Indian Arrival Day from the Guyana Food Safety Authority (GFSA)! 🇬🇾

Today, we commemorate 188 years since the arrival of East Indians to Guyana in 1838—a journey marked by resilience, sacrifice, and cultural strength that has helped shape our nation.

📞 220-0021
📧 [email protected]

Today, we salute every worker whose passion and resilience drives Guyana forward 🇬🇾

At GFSA, we remain committed to supporting safe food practices for a healthier nation.

Your work matters. Your impact is powerful.

Happy Labor Day!

CARICOM’s import bill tells a clear story: the time to produce more at home is now.

🌱 GAP & Food Safety Training – Region #6 Complete 🌱

GFSA is proud to announce the successful completion of our Good Agricultural Practices (GAP) & Food Safety Training sessions across Region 6 this week! ✅

We extend sincere thanks to all farmers, stakeholders, and partners who participated and contributed to the success of these sessions. Your engagement and commitment to improving food safety and agricultural standards are truly appreciated.

Through these trainings, we continue to strengthen knowledge, promote best practices, and support a safer, more resilient agricultural sector in Guyana. 🌾