Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from New KPCU PLC, Government Organization, Wakulima House, Haile Selassie Avenue, Nairobi.
01/06/2026
🇰🇪 Happy Madaraka Day!
Today, we celebrate the freedom to shape our future and the next generation that will carry Kenya’s coffee legacy forward.
At New KPCU, we remain committed to empowering farmers, growing opportunities, and cultivating a thriving coffee sector for generations.
27/05/2026
🌙 Eid ul Adha Mubarak from New KPCU 🌙
May this blessed season bring peace, joy, and prosperity to you and your loved ones. As we celebrate the spirit of sacrifice and unity, we honour the hardworking farmers and communities who continue to grow with us every day.
Wishing you a joyful and blessed Eid.
26/05/2026
DID YOU KNOW YOUR DAILY CUP OF COFFEE COULS BE DOING MORE THAN JUST KEEPING YOU ENERGISED?
Research shows that moderate coffee consumption may help support a longer lifespan and reduce the risk of certain health conditions, including cardiovascular disease, Type 2 diabetes, and Parkinson’s disease.
Beyond the rich aroma and bold flavor, coffee continues to prove why it remains one of the world’s most loved beverages.
So the next time you enjoy a cup of Kenyan coffee, remember; you’re sipping on more than just a drink.
22/05/2026
WHY PROPER DRYING MATTERS IN COFFEE
After harvesting and processing, coffee drying becomes one of the most critical stages in determining quality.
Proper drying helps preserve the bean’s flavor, aroma, and overall cup profile. Coffee that dries too quickly, too slowly, or unevenly can develop defects that reduce its market value.
For best results:
- Dry coffee evenly on raised drying tables
- Regularly turn the parchment for uniform drying
- Protect coffee from rain and excess moisture
- Avoid direct contact with soil or dirty surfaces
Well-dried coffee means better quality, stronger market competitiveness, and improved earnings for farmers.
Every stage matters when producing premium Kenyan coffee.
21/05/2026
The coffee revival journey continues across Makueni and Machakos as more farmers embrace coffee farming as a pathway to better incomes and sustainable livelihoods. Through the distribution of quality seedlings and farmer support initiatives, the region is steadily reclaiming its place in Kenya’s rich coffee story.
A new chapter for coffee in Lower Eastern is taking shape; practical, promising, and farmer-driven.
FROM TOMATOES TO TOP-TIER COFFEE MOVES — Violet is proof that the Coffee Revival is not just talk, it’s action.
After years in vegetable farming in Bungoma County, Violet took a bold leap into coffee farming through the Coffee Revival Programme and she’s already brewing change in her community.
With support from New KPCU through 300 certified coffee seedlings and agronomy support, she’s not only growing coffee, she’s growing opportunities for more women to join the value chain and secure sustainable income.
Women are no longer just part of the conversation in coffee; they are leading the revival.
At New KPCU, we’re committed to creating a coffee sector where women thrive, lead, and win. Because when women grow, communities grow too.
18/05/2026
GREAT COFFEE BEGINS WITH CAREFUL HARVESTING
Because coffee cherries ripen at different times, selective hand-picking helps ensure only the best cherries are harvested; resulting in higher quality coffee, better cup profiles, and greater value for farmers.
Quality starts at the farm, and every carefully picked cherry counts.
15/05/2026
COFFEE REVIVAL GAINS MOMENTUM IN NYAMIRA COUNTY
New KPCU, in partnership with the County Government of Nyamira launched the distribution of 20,000 certified coffee seedlings to farmers under Kemera FCS and Bisembe FCS in Nyamira County, with each society receiving 10,000 seedlings.
The exercise forms part of ongoing efforts to expand coffee farming, improve production, and strengthen farmer livelihoods across the South Nyanza coffee region covering Nyamira, Kisii, and Homa Bay Counties.
The event was graced by H.E. Hon. Amos Nyaribo, Governor of Nyamira County, alongside the County Executive Committee Member (CECM) for Agriculture, New KPCU Regional Manager Mr. Enock Maranga, Field Officer Mr. Paul Mogire, area leadership, cooperative officials, and farmers.
Through continued partnerships and access to certified seedlings, New KPCU remains committed to revitalizing coffee farming and empowering farmers with the resources needed to increase both the quantity and quality of Kenyan coffee.
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13/05/2026
NAIROBI COFFEE EXCHANGE – SALE 29
Tuesday, May 12, 2026
Sale 29 recorded 14,284 bags traded, equivalent to 884,714 kilogrammes, generating a total value of USD 4,645,156.94, translating to approximately KSh 599.7 million at an exchange rate of 129.10.
The overall market average settled at USD 262.52 per 50kg bag, equivalent to approximately KSh 678 per kilogramme of clean coffee and about KSh 104 per kilogramme of cherry using the 6.5:1 conversion ratio. The highest price of the sale reached USD 391 per 50kg bag, reflecting continued strong premiums for top-quality coffees.
Premium grades remained central to market performance, with 1,692 bags of Grade AA averaging USD 335.85, while 3,055 bags of Grade AB averaged USD 339.73. Combined, AA and AB accounted for 4,747 bags, representing approximately 33% of the total volume traded, highlighting sustained buyer preference for quality coffees.
On the brokerage side, New Kenya Planters Co-operative Union (New KPCU) PLC dominated the market with 6,582 bags, generating USD 2.10 million (≈ KSh 270.6 million) at an average price of USD 257.29, making it the leading broker by both volume and value. KCCE Marketing Agency Limited followed with 2,442 bags valued at USD 771,602.28, while Coffee Estates Bourgeoisie Brokers Limited (CEBBA) traded 1,451 bags valued at USD 567,698.16.
On the buying side, Sasini (K) Limited emerged as the leading buyer with 3,130 bags valued at USD 1.35 million, followed by Louis Dreyfus Company with 2,555 bags, Ibero Kenya Ltd with 1,989 bags, and Taylor Winch (Coffee) Limited with 1,909 bags, reflecting strong participation from leading exporters and processors.
Overall, Sale 29 reflected improved volumes compared to recent auctions, with strong buyer activity and firm premiums for quality grades continuing to support the market.