30/06/2026
The Department of Nutrition and Dietetics proudly supports the 2026 Nutrition Month celebration with the sub-theme, “Nutrisyon at Kalikasan, Ating Pangalagaan!”
We recognize that good nutrition and a healthy environment go hand in hand. Protecting our natural resources helps ensure sustainable food systems, food security, and better nutrition for present and future generations.
As nutrition professionals, we are committed to promoting healthy, sustainable food choices, reducing food waste, and supporting climate-resilient nutrition initiatives.
Together, let us protect our environment, strengthen our food systems, and achieve “Sa PPAN, Sama-Sama sa Nutrisyong Sapat Para sa Lahat.”