10/15/2026
We are so thankful for Toast!!!! Look at the wonderful creations they make! So fresh off a Crawford Co farm!!
BLUE & MOO Sandwich:
Herlocker Farms Serloin Steak, Garlic Blue Cheese Sauce, Grilled Onions & Arugula on Butter Grilled Sourdough š š„Ŗ
We hear y'all like steak around here. Admittedly we are personally not big steak eaters. Not that we won't eat a steak, just that we grew up eating steak too much (crazy, right?!). Sounds wild but growing up on a farm it'll be like that. So, we don't seek it out. However, quality beef is hard to pass up.
Since we buy whole or half calves from Herlocker Farms and it's just too nice of beef to turn all of it into ground chuck- we came up with this delicious sandwich. It reminds us of a sandwich we used to get in Joplin a long time ago. We think we did it justice. Let us know what you think! If you come in- snap a pic and tag the farmer because the flavor starts with them! š Brad Herlocker
Lil special shoutout to the butcher too! Seth Bolling Bolling's Meatery and Eatery