Sourdough for Beginners: Sharing

Zaatar Quinoa & Turmeric Sourdough

Condiments
1 tbsp Honey

Pasta & Grains
1/3 cup Quinoa

Baking & Spices
500 g Bread flour
2 Of freshly ground black pepper, twists
2 tsp Sea salt, fine
1 tsp Turmeric
3 tbsp Zaatar* (see above if making your own mix)

Prepared
90 g Starter

Liquids
380 g Water

httpsMaple Pecan Sourdough Bread: An Incredible Ultimate

Condiments
50 g Maple syrup

Baking & Spices
500 g All-purpose flour
10 g Salt

Nuts & Seeds
100 g Pecans

Prepared
100 g Active sourdough starter

Liquids
350 g Water

httpsItalian Herbs and Cheese Artisan Sourdough Bread

Produce
4 g Basil, lightly dried

Baking & Spices
510 g Bread flour, unbleached
3 g Italian seasoning blend
10 g Sea salt
50 g Whole wheat flour

Dairy
110 g Colby jack cheese
15 g Parmigiano reggiano

Prepared
120 g Active sourdough starter
12 g Sourdough starter

Liquids
410 g Water

Mini Jalapeno Cheddar Loaves

Produce
12 oz Jalapenos

Baking & Spices
1000 g All-purpose flour
1 Dough whisk
18 g Salt

Bread & Baked Goods
1 Bread lame

Dairy
8 oz Cheddar cheese, sharp

Beer, Wine & Liquor
100 g Bubbly

Liquids
700 g Water

Other
Baking Sheet
Mini Banneton Baskets
bench scraper
food scale
mixing bowl
Oven safe pan

httpsSourdough Pistachio Bread

Condiments
40 g Honey

Baking & Spices
10 g All purpose flour
500 g Bread flour
20 g Brown sugar
1/2 tbsp Cinnamon
10 g Salt

Nuts & Seeds
80 g Pistachio

Prepared
100 g Sourdough starter

Liquids
350 g Water