Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Loving my Valley V Chefs and Crew, 105 W Main St, Mesa, AZ.
02/20/2021
Georgia Geis. I just love this stuff:
Tempeh 101: What It Is, How to Make It, and Ways to Use It Tempeh's texture makes it a popular meat substitute among plant-based eaters. Learn how it differs from tofu, how to make it, and more here.
12/05/2020
11/26/2020
11/23/2020
07/06/2020
Are we a Vegan Street:
A 3.4-mile stretch of Phoenix is known as ‘Vegan Street’ - PHOENIX magazine One 3.4-mile city stretch has Phoenicians seeing green.
07/01/2020
Yes, Raw cheesecake and Raw Matcha pie are here to stay !! You can place your order every week and pick it up Saturday and Sunday during restaurant hours. Thank you for continuing to support us in these difficult times💕
Note : any order has to be placed 2 days in advance. You can order here 👇🏼
https://squareup.com/store/mi-vegana-madre/
06/23/2020
https://vegnews.com/2020/6/jamba-launches-vegan-birthday-cake-smoothie
Jamba Launches Vegan Birthday Cake Smoothie To celebrate its 30th anniversary, the chain created the limited-edition Birthday Cake Smoothie, a milkshake-like smoothie made with oat milk-based ice cream and loaded with rainbow sprinkles.
06/22/2020
Yesterday we had the yummiest Father’s Day. The drink I had is a Seawater Matcha. It uses pea flowers, matcha, and a hint of lavender. It is sweet and refreshing. I got it iced with oat milk. We had a delicious vegan grilled cheese and an avocado toast. Social distancing practiced. I think I want to go back today. Unique. What did you have for Father’s Day?