Burn City Smokers

SWAP-MEET Sunday 20th July! 9am-4pm

We have a limited amount of full rack, Western Plains Pork baby back ribs
Gently smoked and then finished with a honey & chipotle glaze.
For pricing and ordering go to:
shop.burncitysmokers.com.au

Drowned in our secret brine for 24hrs and then smoked to perfection with a juniper and native pepperberry rub.

This is Turkey that will make your Grandmother weep and ask herself why she ever bothered.

Head to our website to place your order!

AVAILABLE FOR ORDER NOW, FOR DELIVERY BETWEEN 16th DEC to 23rd DEC

Whats better Bunnings sausage on a Sunday?
Arr um, Burn City Brisket of course!
Now taking Father's Day orders.
This pack includes:
8pk BBQ Chicken Wings
1kg 14hr Smoked Beef Brisket
Chipotle & Lime Corn
Mac n 4 Cheese
Burn City BBQ Sauce
BCS BBQ Chicken Rub
4pk 'The Heart' Pale Ale

All yours for the pre-inflation price of $140
Get on it!
Head to our website:
shop.burncitysmokers.com.au

Fun fact.
One of us at Burn City moonlights as winemaker!
And yes we might be biased but this is our go to drop at the moment.
Not the Cabernet your dad drinks, served chilled this is one light bright cheeky Yarra Valley Cabernet.
Now on by the glass at the restaurant.
There is a great story behind this.... but you will just have to come see us to hear it!

Burn City Smokers, South Kingsville Burn City Smokers dine-in test kitchen is BACK! And Mamma is soooooo happy. This place is just as perfect a location for a family feast or date night. The decor is lovely and the food - I mean, prepared to be floored folks… it’s incredible! Low and slow is the motto, and smoked is the ethos.

Good things take time!
Up for grabs now is our 2021 special release hot sauce.
Slow fermentation of
Rocoto and Scotch Bonnet Chillis then blended with smoked pineapple to bring that natural sweetness and tang.
Stock is limited so get yours now. Online or come see us at the restaurant.

We are excited! So you better be too.
Finally re-opening the restaurant for all our loyal locals and those not so local.
Same hours
Wed-Sat, 5-9pm
Email bookings to:
[email protected]

Some dishes for this Saturday's Canadian inspired feast with and
Full Menu:
- Bellwoods Sour Beer Pickles
- Cured Salmon & Smoked Roe
- Maple Glazed 'Western Plains' Free Range Pork Ribs
- Venison Sausage smoked over fruit woods
- Bean & Pork Cassoulet
- Smoked Egg Caesar
- Jalapeno Cornbread
- Whiskey Caramel Icecream Sandwich with crispy Maple Bacon

Matched with Canadian Beers from Bellwoods Brewery.
Last chance to get tickets
https://mrwest.com.au/product/pint-of-origin-democracy-bbq/