04/06/2026
Warm up this winter with a hearty bowl of Bún Bò Huế! Join us for our upcoming cooking demonstration with Ha Ngo and learn how to make this flavourful Vietnamese spicy beef noodle soup, packed with rich aromas and comforting goodness. Don't miss this delicious opportunity to add a new winter favourite to your recipe collection!
31/05/2026
Special Spiced (SS) Chicken Rice Bowl. Tender, spiced chicken served with fragrant, flavourful rice cooked with a variety of aromatic spices. The rich and savoury rice blends beautifully with the juicy chicken spice bomb. Available 2-4 Jun at the Community Cafe. See you!
25/05/2026
Succulent barramundi drenched in a tangy, tantalizing gravy, with the silkiness of okra adding that extra umphh. Assam Fish with Okra Rice Bowl is available 26-28 May at the Community Cafe. See you there!
22/05/2026
We wrapped up another delicious cooking demonstration with Connie, who shared her wonderful Peranakan heritage dishes — Chap Chay and Cincalok Eggs.
We also enjoyed a bonus recipe by Winnie, who showed us how she made the delightful morning tea snack — steamed pumpkin kueh.
A heartfelt thank you to our presenters, volunteers, and all participants for making the session so enjoyable and memorable. Your support and enthusiasm are always appreciated!
We look forward to seeing everyone again at our next cooking session on 19 June!
17/05/2026
Sink your fork into a hearty, chunky garlic beef and broccoli rice bowl. Juicy, thick-cut beef coated in a rich, garlicky glaze that clings to every bite. Crisp-tender broccoli florets bringing a pop of freshness and crunch. Come and get your hands on them at the Community Cafe. Available 19 - 21 May.
15/05/2026
Bonus: Not 2, but 3 delicious dishes!
In addition to the signature dishes demonstrated by Connie, you’ll also learn how to make a delightful morning tea treat from Winnie — steamed pumpkin coconut kueh.
Sign up now before all spots are taken!
13/05/2026
A Taste of Authentic Nyonya Cuisine Awaits!
Join us for our next Cooking Demonstration on 22 May, proudly presented by Connie.
Discover the rich flavours and traditions of authentic Nyonya cooking as she guides us through two delicious classics:
🥬 Chap Chye 🥚 Cincalok Eggs
Come hungry for inspiration, great company, and mouthwatering aromas!
📌 Check the poster for registration details and be sure to secure your spot early — places are limited!
10/05/2026
Onion chicken rice bowl (Ayam bawang). Golden fried chicken simmered in caramelised onion gravy. Every bite delivers a mouthwatering aroma and juicy meat that is savoury-sweet. It keeps you coming back for more. Available at the Community Cafe 12-14 May. See you.
09/05/2026
Faith Community Services wishes all mothers a very Happy Mother’s Day! 💐
We had an early celebration filled with laughter, joy and wonderful fellowship. Our ladies enjoyed fun games, creative craft activities that brought out everyone’s artistic side, heartfelt and touching message, as well as a beautifully arranged high tea specially prepared for them.
To make the day even more special, we also had a photo booth for lovely memories to be captured and a knitting booth where the ladies could browse and shop beautiful handmade items.
Thank you to everyone who helped make this celebration so meaningful and memorable. Most importantly, we honour and appreciate all mothers for their love, strength, sacrifice and care each day. ❤️
03/05/2026
Our much-loved favourite is finally back! Chicken Curry Chee Cheong Fun returns with silky wide rice noodle rolls drenched in a rich, aromatic curry sauce. Paired with soft, spongy tau pok that soaks up every drop, each bite is deeply satisfying. Available for a limited time from 5–7 May. See you at The Community Cafe!