The Olive Temple

It’s that special season once again! Delightful aromas and vibrant colours have overtaken our olive mill, bringing us joy and filling us with gratitude this year too. Collaborating with local fruit and vegetable producers, we are crafting new products and taste experiences. Perhaps the finest we have produced over the years...

We wish everyone a Merry Christmas, joyful holidays and a wonderful 2026 full of beautiful moments and peace! 🎄

It may not be the olive harvest season but work in our olive groves never stops. On the contrary, it may actually be even be more intensive!

* New «Tsabidolia» olive groves next to the banks of the Alpheus River for 100% Single Estate EVOO.

* Removal of grass and weeds by mechanical means, not chemicals, one, two, even three times a year. We abide by our commitment to 100% organic farming.

* Irrigation in 100% of our olive groves, to protect the olive fruit from the effects of adverse climate conditions, to the extent possible.

Quality Single Estate organic EVOO requires continued vigilance. And the work starts in the grove!

Olive Tourism in Greece through the eyes of and Julia Eskins. A different tribute to our country through 4-5 selected, representative examples from all around Greece. We are happy to be one of them and to represent our homeland, Ancient Olympia.

Our joy is even greater as what we envisioned when we started in 2009, «Olive Tourism», has become a global trend, dear friends! A single word ‘Olivoturismo’ encompasses history, roots, memories, taste, well-being, Mediterranean diet, culture, etc.

It is an experience that every visitor to our country must live, same as we should when we travel outside our country.

Many thanks to and Julia Eskins!

https://www.instagram.com/p/DKetHTWNOeP/?igsh=MXh6eDRhYWpld3hpMg==

https://www.nationalgeographic.com/travel/article/where-to-taste-olive-oil-in-greece?cmpid=org=ngp::mc=social::src=facebook::cmp=editorial::add=fb20250603travel-wheretotasteoliveoilingreecefreemiumhedcard&linkId=827464567&fbclid=IwY2xjawK-WzpleHRuA2FlbQIxMABicmlkETBZZE9mQnpEY1d1eEtKWDViAR52sjWs8sLfb0iOAvTOJTofCuDlyamRcPNKweQUm47v_aQ7oTwSWFech4TI5Q_aem_EdKP1FL9voWNoEfUhoOmRg

🙏Olive Oil Times

New Generation in Ancient Olympia Introduces Award-Winning Products to The World The Karabelas brothers offer a unique tourist destination, award-winning quality and plenty of enthusiasm.

Excellent news from BIOL in Italy, the oldest, most authoritative, and most renowned organic olive oil competition in the world. In the first 12 special prizes, the Greek flag now flutters proudly among 9 Italian flags, 1 Spanish and 1 Slovenian flag! Our LAUREL & FLAME OLYMPIA PGI was awarded the BIOLPACK special award, for the most compliant label with the regulations, and the most beautiful bottle of all the olive oils that participated.
And our joy is even greater, as both our olive oils were awarded the extra gold medal for their quality.

who is now a member of our extended family was there, and we thank him for that!

Special thanks to and Dasc branding team!
Premio Biol

For yet another year great news for our family from NY!! 4 gold awards!! 🙏

Olympia's AMG Karabelas Win 4 Awards at 2025 NYIOOC - The Official Guide to the World's Best Olive Oils - Official Guide to the World's Best Olive Oils Olympia's AMG Karabelas Win 4 Awards at 2025 NYIOOC is among the world's best extra virgin olive oil brands, and an award winner at the NYIOOC World Olive Oil Competition.

When seeking to produce products of great quality, nothing can be left to chance. Neither in the olive grove and the olive mill, nor in the bottling plant, or in any of the equipment and processes deployed. Continuous checks, analyses and certifications are key to guaranteeing quality and safety of the end product. ✅ Drip irrigation for all our fields ✅Harvesting using only batteries ✅ Pressing every 4-5 hours ✅ Food grade - filtered water for our system ✅ Guaranteed cold pressing ✅ Filtering immediately our EVOO ✅ Nitrogen gas used in all stages of filtering- storage and bottling.

A great start of the year!! TOP 100 EVOO SOCIETIES for 2024, third year in a row and…. It’s time to cross the borders and travel east of Greece! Today we are launching a new, dynamic partnership with the Republic of Korea. The ANC. Olympia’s EVOO, the full range of the Laurel & Flame and OLYMYTHOS brands, will soon be available in gourmet stores of Seoul and Incheon. 🇬🇷 🇰🇷 🇬🇷

New harvest now available for the Laurel and Flame collection! For yet another year ✔️strong health claim (over 1.000 mg./kg.) ✔️very low acidity (0,14-0,18) ✔️balanced aftertaste✔️product of organic farming.

Harvested-produced-filtered-bottled-packed within 20 days💪. On the way to NY again. 🗽🇺🇸