27/11/2025
: भारत के आर्थिक बदलाव और कृषि विकास का मजबूत आधार..
फूड प्रोसेसिंग न केवल भारत की अर्थव्यवस्था को मजबूत बना रहा है, बल्कि किसानों की आय बढ़ाने, युवाओं के लिए रोजगार सृजित करने और देश को वैश्विक मंच पर नई पहचान दिलाने में भी अपना महत्वपूर्ण योगदान दे रहा है।
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PMO India Ministry of Agriculture & Farmer’s Welfare, Government of India Ministry of Information & Broadcasting, Government of India Press Information Bureau - PIB, Government of India PMFME - Ministry of Food Processing Industries All India Radio News
26/11/2025
Jharkhand@ IITF 2025
, Government of Jharkhand
26/11/2025
Jharkhand Day Celebration at IITF 2025 in Presence of CS Shri Avinash Kumar and Secretary Shri Arva Raj Kamal.
29/10/2025
B2G /G2G Meetings at Pragati maidan in WFI 2025 in Jharkhand pavillion
29/10/2025
Director Industries Shri Vishal Sagar, IAS visiting various stalls at WFI 2025
of Fisheries
16/10/2025
Jharkhand in WFI 2025.
Jharkhand hosted a session on “Indigenous Superfoods: From Local Heritage to Global Health”, showcasing the state’s rich agri-diversity and unique food traditions.
The discussions highlighted the potential of superfoods from Jharkhand in promoting nutrition, creating livelihood opportunities, and strengthening global health markets.
The session emphasized how local heritage can power global wellness.
08/10/2025
OFAJ Jharkhand proudly participated in World Food India 2025, showcasing the state’s rich agricultural diversity, traditional superfoods, and innovative Agri-enterprises.
OFAJ officials Felicitated Director Industires, Director Agriculture and Director JIADA
08/10/2025
🌾 Showcasing Jharkhand’s Superfoods at World Food India 2025 🌾
Today, we had the honor of welcoming the Director for an inspection of our stalls at World Food India 2025. The visit was insightful and encouraging, as valuable suggestions were shared to enhance our presentation and outreach.
At KPPS, we take immense pride in bringing Jharkhand’s traditional superfoods to a global platform — from Phutkal, Mahua, and Karanj to a variety of authentic pickles and cold-pressed oils that embody the rich culinary heritage of our region.
Our participation aims to highlight how indigenous, sustainable, and nutritious products from rural communities can find their place in modern health-conscious lifestyles.
We thank the Director and the organizing team for their guidance and continued support in helping us refine our efforts to make Jharkhand’s flavors known worldwide. 🌍✨