DOST-National Capital Region PAMAMAZON Cluster

Matcha para sa Japan, ube para sa Pilipinas! 💜

Isang karangalan para sa DOST-NCR na makita ang ating SETUP beneficiary na si Ms. Ayvee Ramirez na tampok sa GMA News special report tungkol sa pag-usbong ng ube bilang isa sa mga paboritong flavors sa buong mundo.

Mula lokal hanggang global—patuloy nating ipinapakita na world-class ang mga produktong Pilipino kapag sinamahan ng sipag, inobasyon, at suporta ng agham at teknolohiya.

Congratulations, Ms. Ayvee! Patuloy nawa kayong maging inspirasyon sa ating mga MSMEs at food innovators. 💜🇵🇭

PAINT THE WORLD PURPLE 💜🌏

Ube is among the most in-demand food trends of the year, taking over cafes and bakeries around the world and painting our social media feeds the vibrant color of purple for days on end.

But long before ube became a global phenomenon, the humble root crop has been enjoyed for generations in the Philippines, so much so that ube is deeply ingrained in Filipino culture.

Beyond its purple color lies a rich history and identity that generations of Filipinos have proudly called their own.

Read the special report by GMA News Online here: https://www.gmanetwork.com/news/specials/content/283/ube-painting-the-world-purple/

📣 The submission deadline for the Spark-A-Change Pitching Competition 2.0 has been extended until June 5, 2026, at 11:59 PM.

If you're an undergraduate student with a technology-driven solution that can help MSMEs address real-world challenges, this is your chance to showcase your creativity, innovation, and entrepreneurial mindset.

💡 Present your ideas to industry experts and innovation leaders.
🏆 Compete for exciting prizes and mentorship opportunities.
🚀 Unlock the opportunity to further develop your innovation through the DOST-NCR Innovation Hub (iHub).

Whether your solution comes in the form of an app, platform, system, device, or digital tool, your innovation could help shape a more resilient and competitive MSME sector.

Don't miss this extended opportunity to turn your ideas into impact. Submit your entries today and be part of the next generation of changemakers!

New Submission Deadline:
June 5, 2026 | 11:59 PM

Strengthening food processing skills and promoting safe, quality meat products for community-based enterprises! 🥩🌭🥟

The DOST-NCR conducted the “Hands-on Formulation and Development of Meat Products” training for the members of the Move Up Community Savings and Credit Cooperative, aimed at equipping participants with appropriate knowledge and practical skills in meat processing aligned with food safety standards, quality assurance, and industry regulations.

Resource persons from the Bureau of Animal Industry (BAI) – Animal Products Development Section led the activity through informative discussions on Hygiene and Sanitation, Humane Slaughter of Food Animals, Meat as a Raw Material, and the use of Non-meat Ingredients in Meat Processing. The participants also learned about Meat Processing Technology and the Classification of Processed Meat Products.

The afternoon session featured a hands-on workshop where participants applied their learnings through the preparation and processing of Burger Patty, Siomai, and Skinless Longanisa.

Through capability-building initiatives such as this, DOST-NCR continues to support communities and cooperatives in enhancing their technical skills, promoting food safety, and exploring livelihood opportunities through science, technology, and innovation.

𝐄𝐦𝐩𝐨𝐰𝐞𝐫𝐢𝐧𝐠 𝐅𝐮𝐭𝐮𝐫𝐞 𝐏𝐫𝐨𝐟𝐞𝐬𝐬𝐢𝐨𝐧𝐚𝐥𝐬 𝐓𝐡𝐫𝐨𝐮𝐠𝐡 𝐈𝐧𝐭𝐞𝐫𝐧𝐬𝐡𝐢𝐩 𝐚𝐭 𝐏𝐀𝐌𝐀𝐌𝐀𝐙𝐎𝐍 𝐂𝐀𝐒𝐓𝐎

The DOST-NCR PAMAMAZON CASTO proudly congratulates our interns from Emilio Aguinaldo College for successfully completing their 240-hour internship program.

Through their stay with the office, Mr. Carl Justin C. Gasco and Ms. Dianne Jaen A. Sañosa showcased initiative, adaptability, and eagerness to learn while gaining valuable exposure to government programs and operations in science, technology, and innovation.

We are grateful to have been part of their learning journey and hope that the experiences and insights they gained will inspire them as future professionals in the field of engineering and technology.

Congratulations, and we wish you both continued growth and success in your future endeavors!

📢 Interested in becoming an intern at DOST-NCR PAMAMAZON CASTO?

You may send us a message or email us at [email protected].

DOST Philippines
DOST - Regional Operations
DOST- National Capital Region

𝐒𝐩𝐚𝐫𝐤-𝐀-𝐂𝐡𝐚𝐧𝐠𝐞 𝐂𝐚𝐫𝐚𝐯𝐚𝐧 𝐕𝐢𝐬𝐢𝐭𝐬 𝐏𝐔𝐏!

The Spark-A-Change 2.0 Pitching Competition was introduced to a new batch of students from the Polytechnic University of the Philippines (Official) taking their Technopreneurship class last 26 May 2026 at the PUP Institute of Technology. The session highlighted the objectives, mechanics, and opportunities under the Spark-A-Change pitching activity.

Following the discussion, the Innovation Hub Program was also presented to familiarize the students with available innovation support, mentorship, and collaboration opportunities.

Have you registered yet for the Spark-A-Change Pitching Competition 2.0?

You only have 4 days left to turn your innovative tech idea into the next big solution that can help local MSMEs grow, innovate, and succeed.

Register NOW and spark change with your ideas!

𝐀𝐝𝐯𝐚𝐧𝐜𝐢𝐧𝐠 𝐂𝐢𝐫𝐜𝐮𝐥𝐚𝐫 𝐄𝐜𝐨𝐧𝐨𝐦𝐲 𝐒𝐨𝐥𝐮𝐭𝐢𝐨𝐧𝐬 𝐟𝐨𝐫 𝐌𝐒𝐌𝐄𝐬 ♻

The DOST-NCR PAMAMAZON CASTO, in partnership with Technological Institute of the Philippines and Dr. Reibelle Q. Raguindin, a Balik Scientist from Abu Dhabi, UAE, visited LMG Food Products Corporation and Yzhny Enterprise (Nature's Juice) to assess potential waste valorization strategies for MSMEs.

During the visit, Dr. Raguindin shared insights on agricultural and agro-industrial waste valorization, highlighting pathways toward sustainable fuels, chemicals, and materials. The activity also identified potential industry-academe R&D collaborations that can help MSMEs address waste management challenges through science, technology, and innovation.

This initiative forms part of Dr. Raguindin’s Balik Scientist Program (DOST-Balik Scientist Program) engagement with Technological Institute of the Philippines from May 11–29, 2026, and supports DOST-NCR’s continuing efforts to advance circular economy initiatives that promote sustainable development in MSMEs and the industry sector.

DOST Philippines
DOST - Regional Operations
DOST- National Capital Region

The DOST-NCR Food Safety Team and the PAMAMAZON Clustered Area Science and Technology Office held discussions with the PNP Health Service on potential collaborative projects related to food safety and public health preparedness. The engagement also launched the weeklong Basic Food Safety Training for the PNP Food and Nutritionist-Dietitians, one of the initial collaborative initiatives under the partnership.

DOST-NCR proudly participated as one of the evaluators during the 𝐏𝐀𝐓𝐈𝐌𝐏𝐀𝐋𝐀𝐊 𝐒𝐀 𝐀𝐆𝐇𝐀𝐌 𝐀𝐓 𝐓𝐄𝐊𝐍𝐎𝐋𝐎𝐇𝐈𝐘𝐀 𝐍𝐆 𝐄𝐀𝐑𝐈𝐒𝐓𝐢𝐚𝐧𝐬 (𝐏𝐀𝐓𝐀𝐓𝐄) 𝟐𝟎𝟐𝟔 Exhibit and Invention Contest of the Eulogio “Amang” Rodriguez Institute of Science and Technology (EARIST). ⚙️✨

The activity showcased the creativity, ingenuity, and research potential of EARISTians through innovative and technology-driven solutions that address real-world challenges and contribute to sustainable development.

As part of the event, DOST-NCR also introduced the Spark-A-Change 2.0 Pitching Competition, encouraging students to further develop their ideas into impactful startup ventures through science, technology, and innovation. Through the guidance of DOST’s pool of experts and mentors, aspiring innovators are given opportunities to strengthen their concepts and explore pathways for innovation-driven entrepreneurship.

DOST-NCR commends the participating students, faculty members, and organizers for fostering a collaborative environment that nurtures innovation and scientific excellence among the youth.

Together, let us continue empowering the next generation of Filipino innovators, researchers, and changemakers through science, technology, and innovation. 🚀