Flavor Burst

10/29/2026

Flavor Burst is Heading to ConeCon 2026!

We're excited to be attending ConeCon 2026, one of the ice cream industry's biggest events, bringing together frozen dessert professionals, manufacturers, and innovators!

📍 Palm Springs Convention Center | Palm Springs, CA
📅 November 10–12, 2026

Attendees will also have the opportunity to get a sneak peek at our CrunchiCreme™️ system, anticipated to launch in early 2027! We're excited to share what's coming and how this system can bring even more possibilities to frozen dessert menus.

Will you be attending ConeCon? We hope to see you there!

Learn more: https://icecreamassociation.org/page/conecon

10/23/2026

Flavor Burst was featured in two delicious ways at this year's NACS show! Attendees had the chance to sample slushies featuring 5-hour ENERGY®️ and Flavor Burst at the 5-hour ENERGY booth, while the Middleby Booth served up delicious shakes and regular slushes made with Flavor Burst!

The show was a great opportunity to highlight how Flavor Burst systems can bring more variety, creativity, and excitement to frozen beverage and dessert programs. From refreshing slushies to flavorful shakes, Flavor Burst offers convenience stores and foodservice operators new ways to expand their menus and create products customers will love.

A big thank you to 5-hour ENERGY and Middleby for showcasing Flavor Burst at this year's event!

10/21/2026

Fall flavor doesn’t have to stop at pumpkin spice!

This season, give your customers something unexpected with Flavor Burst. 🍦🍂

Think cozy fall favorites like Cinnamon Bun, Maple, Caramel, and Green Apple — or get into the Halloween spirit with bold, colorful flavors like Black Raspberry, Tropical Orange, and Purple Grape. 👻

The best part? A little creativity can turn familiar flavors into seasonal LTOs customers will notice.

🍏 Green Apple + Caramel = Caramel Apple Swirl
🧡 Tropical Orange = Spooky Orange
💜 Purple Grape = Ghouly Grape
🖤 Black Raspberry = Haunted Raspberry

Get creative with your flavor combinations, menu names, toppings, and colors to build a fall lineup that goes way beyond pumpkin spice.

Whether you operate one location or an entire chain, Flavor Burst makes it easy to keep your menu fresh, fun, and ready for the season.

🍦 What will you put on your fall menu?

10/09/2026

See how you can serve up smiles with top-tier freezers that maximize output and deliver unbeatable quality in Greenwood (Oct. 18-19) and Fenton (Nov. 15-17)! There’s a model to fit your space, budget and to treat your customers! SPECIAL EVENT OFFER: Get 6 free cases of soft serve with a soft serve freezer purchase during the event!

10/07/2026

We love seeing shops get creative with seasonal treats, and these Caramel Apple Sundaes are the perfect example. Featuring Flavor Burst Green Apple, these sundaes bring together that tart apple flavor and sweet, rich caramel for a fun twist on a classic fall favorite. 🍦🍏

It’s proof that fall menus can go way beyond pumpkin spice! With the right Flavor Burst flavors, shops can create colorful, crave-worthy seasonal treats that give customers another reason to stop in.

Great job turning Green Apple into a fall favorite! 👏

🍏🍂 ANOTHER DELICIOUS ADDITION TO OUR FALL MENU! 🍂🍏
Get ready to fall in love with our Caramel Apple Sundaes! 🍎🍨 Made with our delicious Flavor Burst Apple Ice Cream, topped with caramel, and finished with your favorite candy toppings! 🤎🍬
🍁 Create your perfect fall treat with all the sweet toppings you love!
Come try one at The Happy Cow Creamery! 🐄🍂
What candy toppings would you add to your Caramel Apple Sundae? 👇🍏

10/01/2026

Flavor Burst is headed to the 2026 NACS Show!

We’re excited to be in Las Vegas for one of the biggest events in the convenience and fuel retailing industry, and we’re bringing something you’ll definitely want to taste. Stop by the 5-Hour Energy Booth N1621 to try Flavor Burst slushies featuring 5-hour ENERGY®️ , and the Middleby Booth C5737 for shakes and slushes.

See firsthand how Flavor Burst adds exciting flavor variety to frozen beverages and creates craveable options that keep customers coming back for more.

📍 Las Vegas Convention Center
📅 October 7–9, 2026
🥤 Booth N1621 & C5737

Come cool off, get a boost, and see what Flavor Burst can bring to your beverage program. We’ll see you in Vegas!

10/01/2026

An amazing and creative combo! 🍦

Our Candy Apple Gelati will be back today!

🍒 🍏🍒🍏🍒🍏🍒🍏🍒🍏🍒🍏🍒🍏🍒🍏

Underestimated how popular it would be and ran out of the cherry Italian ice on Sunday. Definitely worth a try. 🤤

09/23/2026

Congratulations to Cotton & Snow on their new Mall of America location. We’re excited to be part of the fun! 🍦❄

09/22/2026

When you’re managing multiple locations, consistency matters. Customers should be able to order their favorite treat at one location and enjoy the same experience at another.

Flavor Burst makes it easier to bring that consistency across your operation.

With intuitive controls, customizable serving sizes and flavor settings, and guided maintenance functions, Flavor Burst systems can help simplify day-to-day operation for your team, whether you have one store or a growing network of locations.

For chains and multi-location operators, Flavor Burst offers a scalable way to expand your frozen dessert and beverage options while keeping operations simple for the people behind the counter.

Photo credit to https://www.facebook.com/JCCones1

09/15/2026

What’s your best-selling flavor? Which options are customers skipping? And which seasonal flavor deserves a permanent spot on the menu?

With Flavor Burst’s Color Touch Panel, you don’t have to guess.

The system allows operators to access serving counts and flavor usage, giving you valuable insight into which flavors are performing well with your customers.

Use that information to:

-Keep customer favorites stocked
-Identify your strongest-performing flavors
-Test new or seasonal menu options
-Make smarter decisions when rotating flavors
-Build a menu around what your customers actually order

The Color Touch Panel isn’t just an easy way to select flavors; it can help you better understand your customers and make more informed menu decisions.