19/10/2026
🍊 Recipe of the Week: Orange & Herb Chicken Tray Bake 🍗
Who said oranges are just for desserts? 🍊 This week we’re giving oranges their moment to shine in a savoury dish that’s fresh, flavourful and perfect for the whole family.
Orange & Herb Chicken Tray Bake
Ingredients:
🍗 Chicken thighs or drumsticks
🍊 2 oranges (juiced + sliced)
🧄 Garlic cloves, crushed
🌿 Fresh rosemary or thyme
🥔 Baby potatoes, halved
🥕 Carrots, capsicum or your favourite roast vegetables
🫒 Olive oil
🧂 Salt & pepper
Method:
Place chicken and vegetables into a baking tray.
Mix orange juice, garlic, herbs, olive oil, salt and pepper, then pour over the chicken.
Add orange slices around the tray for extra flavour.
Bake at 180°C until the chicken is golden and cooked through.
Serve with a fresh salad or steamed greens.
🍊 The natural sweetness and acidity of oranges help tenderise the chicken while adding a beautiful citrus flavour without making the dish sweet.
A little sunshine on a plate! ☀️
What’s your favourite way to use oranges — sweet or savoury? 🍊