10/30/2026
Meet Mark Perry, owner of Diddy Riese Cookies
Selma Riese and Cole Perry opened Diddy Riese Cookies in 1983 and was lovingly named after Selma’s mother. In 1988, their son, Mark Perry, assumed leadership of the store and took on day-to-day operations, which he continues to oversee today.
Diddy Riese gained national recognition in 1995 with the introduction of its original, custom-made ice cream sandwich, a product that helped define the brand and cement its reputation. Due to its proximity to UCLA, Diddy Riese is a tradition for every new student and they aim to keep costs low so this tradition can continue.
Diddy Riese was the first cookie store in Los Angeles to provide custom-made ice cream sandwiches. Customers can choose which kind of cookies they want and which ice cream to fill the sandwich with. Today, they remain a beloved institution, distinguished by consistency, affordability, and a lasting commitment to its community.
Visit Diddy Riese
926 Broxton Ave, Los Angeles, CA, 90024
diddyriese.com